25.10.2022 | | University of Melbourne Fertilizers, microbes and plant productivity: it's all about efficiency
Host: Markus Rodehutscord |
15.11.2022 |
| Seth Newsome University of New Mexico Tracing the fate of green and brown energy in food webs: multi-channels, mixotrophs, and microbiomesHost: Jana Seifert |
22.11.2022 | | Malcolm HawkesfordRothamsted Research Field phenotyping approaches for nutrient use efficiency in wheatHost: Christian Zoerb |
06.12.2022 | | Gabriela R. Alandia Robles
University of Copenhagen, Dept. of Plant and Environmental Sciences (PLEN) Protein crops in Denmark and Europe: project experiences and future perspectives for plant-protein food developmentHost: Sandra Schmöckel |
13.12.2022 | | Peter J. Cullen University of Bristol, School of Biochemistry
Protein efficiency in transport, sorting and recycling - a cellular perspective
Host: Armin Huber
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17.01.2023 | | Pieter Knap Genus-PIC Livestock Breeding Concepts to Improve Protein Efficiency in Biological SystemsHost: Jörn Bennewitz |
31.01.2023 |
| Katharina Scherf Karlsruher Institut für Technologie (KIT) Proteomics to study quality and nutritional value of cerealsHost: Lutz Fischer
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14.02.2023 | | Julia KepplerWageningen University & Research (WUR)
Functionality-oriented protein processing – tuning the techno-functional properties of food proteinsHost: Reinhard Kohlus
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